Maggi Recipe Base - Dry Recipe Base Side Dishes Cheese Garlic Potato Herb Spices Natural 24g
20c
Description
MAGGI Cheese & Garlic Potato Bake Recipe Base helps create the perfect side dish to add to your next family dinner! Made with natural herbs and spices and perfect for your potatoes, this Recipe Base makes it easier than ever to serve up a delicious family meal. Simply add potatoes, milk and cheese to create this tasty potato bake.For a balanced meal, be sure to fill half of your plate with vegetables and salad.Love this potato bake? Check our the rest of the MAGGI Recipe Base range for more!liConvenient and tasty/librliSimply add 3 key ingredients to create the perfect side dish for your next family dinner!/librliMade with natural herbs and spices/librIngredients
Our Ingredients: Stock Powder: Corn Starch, Garlic (11%), Iodised Salt, Onion (4.2%), Potato Starch, Yeast Extract, Sugar, Vegetable Fat; Dairy: Cheese Powder (34%) [ Milk Solids, Cheese ( Milk , Salt, Starter Culture, Enzymes), Salt], Mineral Salt (339), Emulsifier (471); Spices: Mustard Seeds (4.4%), Black Pepper, Turmeric; Herb: Parsley (2%). Contains Milk. May Contain Celery, Fish, Soy. Gluten Free
Preparation Instructions
Create Your Meal Simply Add 4 Medium Potatoes (800g), Peeled and Sliced 1¼ Cups Milk (310ml) ½ Cup Cheese (60g), Grated. Get Cooking Prep 10 Mins Cook 60 Mins 1. Preheat Oven To 200°c/180°c Fan Forced. 2. Place Potatoes in Shallow Ovenproof Dish. Combine Milk With Maggi Recipe Base, Pour Over Potatoes. Cover and Bake for 45 Minutes Or Until Potatoes Are Cooked Through. 3. Remove Lid, Sprinkle With Cheese, Bake Uncovered for A Further 15 Minutes Or Until Golden. Enjoy! Adapt the Portion On Your Plate To Suit the Needs of Your Family. Recipe Tip: for A Creamier Taste, Add ½ Cup (125ml) Cream Along With 1¼ Cups (310ml) Milk. for More Great Maggi Recipe Ideas and Alternative Cooking Methods Go To Maggi.Com.Au Or Maggi.Co.Nz Simply Add: Potatoes Milk Cheese
Storage Instructions
Store in A Cool Dry Place
Allergens
Milk
Allergen may be present
Celery, Fish, Soy
Nutrition Information
Servings Per Packet
6
Serving Size
4g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 60kJ,740kJ as prepared | 1570kJ |
| Protein | <1g,7.9g as prepared | 15.3g |
| Fat, Total | <1g,5.8g as prepared | 13.1g |
| - Saturated | <1g,3.5g as prepared | 7.2g |
| Carbohydrate | 1.8g,22.4g as prepared | 47.3g |
| - Sugars | <1g,4.8g as prepared | 13.6g |
| Dietary Fibre | 1 g,1.6 g As Prepared | 2.9g |
| Sodium | 200mg,285mg as prepared | 4970mg |
| Gluten | Value not available | 0mg |
*All values are considered to be average