Foster Clark's® Quick Custard Mix 80g

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Description

Ready in 2 minutes, Foster Clark's® Quick Custard Mix offers convenience while boasting a deliciously smooth and creamy texture. Pour over ice cream, fruit, apple pie or any other dessert for a memorable finish to a full course dinner. A pack of Foster Clark's® Quick Custard Mix, some water, 2 minutes and a bit of sugar is all you need to create a rich and creamy custard. Pair with any cake, pudding, pie or ice cream style dessert or pour over your fruit salad for a creamy touch. Foster Clark's® Quick Custard Mix Original Recipe can be made using either hot or cold water.

Ingredients

Beverage Whitener [Glucose Syrup Solids, Vegetable Fat, Milk Protein, Stabilisers (340, 451, 452), Emulsifiers (471, 481, 322 (Soy)), Anticaking Agent (551)], Thickener (1442), Whey Powder (Milk), Sugar, Maltodextrin, Thickener (407), Starch, Vegetable Oil, Salt, Mineral Salt (450), Flavours, Colours (102, 110).       Contains: Milk, Soy.    May Contain: Wheat, Gluten, Egg, Sesame.

Preparation Instructions

Just add hot or cold water and whisk for the delicious taste of home made custard. A rich, creamy custard made in minutes with no messy saucepan. Delicious hot or cold. Ideal poured over fruit, strudels, puddings, trifles, apple pies or the family’s favourite dessert. HOT DIRECTIONS : 1. Empty contents of sachet into a bowl. Add 2 tsp of sugar. 2. Add 1 ¼ cups of boiling water. 3. Stir briskly with a whisk until smooth (approximately 2 minutes). COLD DIRECTIONS : 1. Empty contents of sachet into a bowl. Add 2 tsp of sugar. 2. Add 1 ¼ cups of cold water. 3. Stir briskly with a whisk until smooth (approximately 2 minutes). For a thinner custard, top up with more water and stir. Serves 4. Makes 375 mL custard. Serve hot or cold. 1 cup = 250 mL 1 tsp = 5 mL

Allergens

Milk, Soy

Allergen may be present

Sesame, Egg, Wheat, Gluten

Nutrition Information

Servings Per Packet 4
Serving Size 20 g Dry Custard Mix

Per Serving* Per 100g or 100mL*
Energy 360kJ 1790kJ
Protein 0.7g 3.7g
Fat, Total 2.1g 10.7g
- Saturated 2.0g 10.2g
Carbohydrate 15.7g 78.3g
- Sugars 7.0g 35.2g
Dietary Fibre Value not available Value not available
Sodium 100mg 500mg

*All values are considered to be average

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