Campbell's Condensed Soup Cream of Mushroom 420g

was $2.41 $2.20 each $0.52 per 100g
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21c

Description

Campbell's Cream of Mushroom is the perfect winter meal. Made without any artificial colours or preservatives, our Condensed Cream of Mushroom soup is handy for a quick lunch or dinner. Or if you’re spending a weekend camping with friends, bring a canned soup with you for an easy, hearty meal.

Ingredients

Water, Mushrooms (11%), Wheat Flour Cornflour (Vaize), Vegetable Oil, Salt, Cream (From Milk), Flavours, Milk Solids, Soy Protein, Sugar, Yeast Extract, Food Colour (Caramel Ill), Maltodextrin (From Wheat).

Preparation Instructions

Stove Top Directions 1 Empty soup into a saucepan. 2 Gradually stir in half a can of whole milk and half a can of water. 3 Heat gently, stirring frequently until hot. Do not allow to boil. Microwave Directions 1 Empty soup into a microwave-safe container. 2 Gradually stir in half a can of whole milk and half a can of water. 3 Cover, then heat on high for 4 minutes (heating times may vary depending on the power of your microwave) (1000W). 4 Stir gently halfway through heating and before serving.

Allergens

Milk, Soy, Wheat, Cereals Containing Gluten

Nutrition Information

Servings Per Packet 3.4
Serving Size 250g

Per Serving* Per 100g or 100mL*
Energy 448kJ 179kJ
Protein 3.5g 1.4g
Fat, Total 5.5g 2.2g
- Saturated 2.1g 0.8g
Carbohydrate 10.6g 4.2g
- Sugars 3.5g 1.4g
Dietary Fibre 0.7g 0.3g
Sodium 735mg 294mg

*All values are considered to be average

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