Jindi Triple Cream Brie 180g 180g
Jindi - Makers of award winning cheese. Jindi Triple Cream Brie is a rich and indulgent cheese with a butter-like texture that melts in your mouth. Beneath the white mould bloom lies a glorious golden interior. Crafted locally in Gippsland, Victoria.
To your taste: This Triple Cream Brie will conitinue to mature naturally and will reach its fullest flavour and softness towards the end of its shelf life. Consumer earlier for a milder, firmer cheese.
Pasteurised Milk (contains min. 14.0% Cream), Salt, Starter Cultures, Non-Animal Rennet.
Keep refrigerated. Store at 1-5°C.
Servings Per Packet
Serving Size 30g
|Per Serving*||Per 100g or 100mL*|
|Carbohydrate||Less than 1g||1g|
|- Sugars||Less than 1g||Less than 1g|
|Dietary Fibre||Value not available||Value not available|
*All values are considered to be average